spicy and sour black fungus （酸辣木耳）
Ingredient
| A moderate amount of sugar | |
| 1 parsley | |
| A moderate amount of Sesame oil | |
| A moderate amount of Sesame oil | |
| An appropriate amount of extremely delicious soy sauce | |
| A moderate amount of vinegar | |
| 5 clove of garlic | |
| Moderate amount of peanut | |
| A moderate amount of red peppers | |
| A moderate amount of blak fungus |
Steps
| 1 |
Soak the black fungus in water for 20 minutes. Boil for another 2 minutes. Chop the red pepper, chop the garlic. Fry the peanuts until done. |
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| 2 | Pour a small amount of hot oil over the chilies and minced garlic. Add sugar, taste extremely fresh soy sauce, sesame oil, vinegar, salt to taste. Add a little sesame oil. |  |
Notice
Don’t eat spicy can put less or no pepper.