spicy and sour black fungus (酸辣木耳)
Ingredient
A moderate amount of sugar | |
1 parsley | |
A moderate amount of Sesame oil | |
A moderate amount of Sesame oil | |
An appropriate amount of extremely delicious soy sauce | |
A moderate amount of vinegar | |
5 clove of garlic | |
Moderate amount of peanut | |
A moderate amount of red peppers | |
A moderate amount of blak fungus |
Steps
1 |
Soak the black fungus in water for 20 minutes. Boil for another 2 minutes. Chop the red pepper, chop the garlic. Fry the peanuts until done. |
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2 | Pour a small amount of hot oil over the chilies and minced garlic. Add sugar, taste extremely fresh soy sauce, sesame oil, vinegar, salt to taste. Add a little sesame oil. | ![]() |
Notice
Don’t eat spicy can put less or no pepper.