Scrambled eggs with green pepper and ham

 

Scrambled eggs with green pepper and ham (青椒火腿炒鸡蛋)

Ingredient

 

Two eggs
A green pepper
Ham 2 root
1 scoop Soya sauce
1 tablespoon oyster sauce
Proper amount of black pepper

 

Steps

 

1

Cut the ham and green pepper , Beat the eggs. Heat the oil in the pan and pour in the eggs.

.

 
2 Stir-fry ham and green pepper with oil in the wok for one minute, add the eggs, add a spoon of oyster sauce a spoon of light soy sauce a little black pepper powder, continue to fry for a while.complete!  

 

Notice

A simple and quick dish, Suitable  for those in a hurry or for beginners.


Tags: , , ,

Leave a Reply

Your email address will not be published. Required fields are marked *