Scrambled eggs with green pepper and ham （青椒火腿炒鸡蛋）
Ingredient
| Two eggs | |
| A green pepper | |
| Ham 2 root | |
| 1 scoop Soya sauce | |
| 1 tablespoon oyster sauce | |
| Proper amount of black pepper |
Steps
| 1 |
Cut the ham and green pepper ， Beat the eggs. Heat the oil in the pan and pour in the eggs. . |
 |
| 2 | Stir-fry ham and green pepper with oil in the wok for one minute, add the eggs, add a spoon of oyster sauce a spoon of light soy sauce a little black pepper powder, continue to fry for a while.complete! |  |
Notice
A simple and quick dish, Suitable for those in a hurry or for beginners.