Salad vegetables (凉拌油菜)
Ingredient
| A moderate amount of Green vegetables | |
| A moderate amount of vinegar | |
| A moderate amount of garlic | |
| A moderate amount of pepper | |
| A moderate amount of soy sauce | |
| A moderate amount of oyster sauce | |
| A moderate amount of Sesame oil | |
| A moderate amount of chopped green onion |
Steps
| 1 |
Wash the vegetables
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| 2 |
Bring the water to a boil and add the vegetables. Blanch, remove and drain. |
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| 3 |
Mince the garlic, chilies and scallions |
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| 4 | Put the garlic, onion and chilli powder on the dish, add sesame oil, oyster sauce, light soy sauce, vinegar a little bit, add a little salt, mix well. |  |
| 5 |
Mix well. Or you can put some hot oil on it and it will taste just as good.
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Notice
Do not eat spicy also do not put pepper, taste can be adjusted according to their own taste. Feel delicious is the best food.