Hot and sour soup

Ingredient

 

A piece of tofu
1 teaspoons of chicken essence
Four teaspoons of vinegar
A moderate amount of sweet potato starch
Black pepper in moderation
White pepper in moderation
1 the root parsley
One egg
5 slices shredded ham
10 black fungus

 

Steps

 

1

Prepare the material according to the picture, adjust the juice reserve: sweet potato starch + white pepper + black pepper + light soy sauce + vinegar + chicken essence, salty and spicy according to their preferences.

2 Bring the water to a boil and add all the ingredients. Agaric is used now bubble, do not overnight, otherwise bubble too long toxic.  
3

Pepper, white pepper and black pepper, one for flavor and one for texture. Add the sauce, beat the eggs, add the salt.

 
4

The last,sprinkle coriander into a bowl to keep it green.

 

Notice

Out of the pot, put a little sesame oil and coriander, titian + color match.


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