Homemade BBQ (自制烤肉)
Ingredient
Beef 1 catty | |
Two or three lettuces | |
Proper amount of barbecue material | |
One egg |
Steps
1 |
Wash the meat (beef or pork is fine, but roast beef is best), drain as much as possible, and slice thinly. . |
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2 |
Barbecue sauce |
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3 |
Add a spoonful of sugar, a spoonful of salt, two spoonfuls of cornflour, an appropriate amount of barbecue seasoning, Mix well with your hands. |
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4 |
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5 |
After roasting, use lettuce to wrap the barbecue can be eaten. After the roast, roast some mushrooms and other vegetarian dishes, perfect.
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Notice
Like to eat spicy friends, pickled meat can add some pepper.