Ingredient
100-150g fresh noodles |
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two eggs |
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Three green vegetables |
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50 g bean sprouts |
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10g onion |
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15g of garlic |
Steps
1 |
Wash mung bean sprouts, beat eggs, slice ham, cook noodles for 2 minutes, remove and put in cold water. Wok add an appropriate amount of oil, into the egg liquid fry scattered into the bowl, wok leave a little oil, under the onion, garlic, add 1 spoon Lao ganma saute fragrant, under ham, vegetables, bean sprouts saute soft. |
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2 |
Add noodles, 1 tablespoon light soy sauce, 1 tablespoon oyster sauce, 1 tablespoon dark soy sauce or a little salt, add the scrambled eggs and stir fry well. |
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3 |
A super simple chow mein is ready! |
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Notice
This delicious noodle, isn’t it easy? Seasoning can also be adjusted according to their own taste oh!
When making Fried noodles, be careful not to boil the noodles too soft, boil them for two minutes and immediately remove them, Then pour into cold water and let the noodles cool quickly.
. You can also add an egg. Wish you a happy life!