Corn kernels (snacks) (烧烤味的玉米粒)
Ingredient
Appropriate amount of corn kernels | |
A pinch of salt | |
A moderate amount of cayenne pepper | |
Cumin powder in moderation | |
Proper amount of ground Chinese prickly ash | |
A little oil |
Steps
1 |
Boil the corn and let it cool. Peel off the kernels. Put a little oil in the pan,Add the corn and stir-fry. . |
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2 | Add groundChinese prickly ash, cumin powder, chilli powder and salt to taste. Stir well. | ![]() |
3 | It’s a great partner for snacks and drinks and, of course, wine. | ![]() |
Notice
The taste is according to their own preferences, I use pepper powder and cumin powder. You can also use ready-made barbecue ingredients.