Chicken curry (咖喱鸡)
Ingredient
Three chicken leg 🍗 |
Two small potatoes |
Half a carrot |
Half an onion |
2 pieces of curry |
Wait 1 aniseed |
1 tablespoon light soy sauce |
A moderate amount of oil |
A moderate amount of salt |
Steps
Notice
🔸 cook curry, must remember to stir constantly! Avoid burning the pot!
🔸 broth without too dry, because the soup Mix rice or noodles super satisfy!
And when we say moderate, we mean how much depending on the amount of ingredients. It doesn’t have to be a few grams. As long as you feel delicious is a good dish.